High Class Chopped Parsley 15g

The young leaves are edible and used as a spice vegetable. The fresh roots and stem juice can be used for medicinal purposes. It is native to the Mediterranean coast. It was used in West Asia, ancient Greece and Rome as early as BC. It is widely cultivated in China, mainly for use in the Western food industry. It is an indispensable spice and decorative vegetable in Western food.